These vertical sheeters are perfect for rolling pasta in tight spaces where every inch counts. Practical and user-friendly, they efficiently sheet pizza dough, dough for trays, puff pastry, and fresh pasta, all while maintaining a compact design.
Vertical dough sheeter with 0 to .71” (18mm) adjustable cylinder separation to modify dough thickness. Maximum dough width of 20” (500mm). Features hard chrome polished cylinders and a powerful 1/2 HP motor. Dough is sheeted onto rolling pins for easy transport to the work area.
Standard Accessories
Heavy-duty hardwood rolling pins.
Vertical dough sheeter
0 to .71" (1.8cm) adjustable cylinder separation to change dough thickness
20" (50cm) maximum dough width
Hard chrome polished cylinders
Tables fold upright for convenient storage and movement
Powerful 1⁄2 HP motor
Sheets dough onto rolling pins for easy transport
Interlock switches for operator safety if the guard is opened